A true allergy is an immune-mediated reaction — typically IgE-mediated, with rapid onset (minutes to a couple of hours), and characteristic features like hives, swelling, breathing difficulty, vomiting. These are what specific IgE testing is designed to investigate.
An intolerance (for example lactose intolerance, FODMAP-related bloating, caffeine sensitivity) is not immune-mediated and typically has slower-onset, often gut-related symptoms. There isn't a reliable blood test for non-IgE intolerances — the most useful approach is a structured elimination-and-reintroduction diet, sometimes with dietitian support. We can help you think this through at consultation, but we won't run tests that don't have a clinical evidence base.